Orange Chicken
Ingredient :
1) Chicken breast fillet
2) Orange
3) Spring sprout (a.k.a tauge)
4) Potato slices
Prosedure:
1) Firstly, cut the fillets into small pieces, peel off the orange.
2) Season the fillets and potato slices with soy sauce, orange skin, and squeeze some juice onto it. Leave it for 10~15 mins
3) Fry the fillets and potato slices until the chicken is 80% cooked, take it out from the pan.
4) Fry the spring sprout for 5 mins at least, and do some seasoning with oyster sauce/salt.
5) Put the fillets and spring sprout and fry them all together.
The food is now ready to be served ^^
Can eat de ma?? Haha!!! U create it urself?? >.<
ReplyDeleteOf course it can be eaten! As a matter of fact, it is tasty somehow ^^ Have a try!
ReplyDelete